Re: Cone-a-phobia!

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Posted by Natasha Papousek on February 15, 2000 at 14:22:09:

In Reply to: Re: Cone-a-phobia! posted by Kenzi on February 15, 2000 at 01:35:33:

I also use the pastry tipped cones (but I use the carrot bags instead
of the frosting bags) -- the fineness of line compares favorably with
Jacquard bottle tips with an 00L being about an 05 Jacquard size. I
tape the tip closed when not in use and then give a quick rinse with
hot water (or a dip in a cup of hot water) before using. I find that
the 1L size works as a good everyday tip -- (comparable to an 07
Jacquard, maybe an 09...) with no clogging. The 00 does clog up
sometimes at the start from leftover stuff that dried, but usually hot
water does the trick.

I can send you some tips and cones if you need them fast -- but
definitely get Kree;s instructions since she's the one who taught me!

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Re: Cone-a-phobia! Kenzi 23:45:40 2/15/00 (0)

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: I also use the pastry tipped cones (but I use the carrot bags instead : of the frosting bags) -- the fineness of line compares favorably with : Jacquard bottle tips with an 00L being about an 05 Jacquard size. I : tape the tip closed when not in use and then give a quick rinse with : hot water (or a dip in a cup of hot water) before using. I find that : the 1L size works as a good everyday tip -- (comparable to an 07 : Jacquard, maybe an 09...) with no clogging. The 00 does clog up : sometimes at the start from leftover stuff that dried, but usually hot : water does the trick. : I can send you some tips and cones if you need them fast -- but : definitely get Kree;s instructions since she's the one who taught me!

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