Re: why?Posted by Kenzi on May 16, 2001 at 23:38:51: In reply to: why? posted by samantha on May 16, 2001 at 10:46:26: Are you straining your paste through a stocking after mixing it? Ifso that could account for the runny consistency. It is best to mix it up a little thicker than you think is right and then strain it. It will become a little thinner from straining it. It is a general rule for me, to make the paste thicker than I think because I can always add some liquid to it to get the right consistency.
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